WCC Community & Continuing Education - Foundation Building
333 Calluna Court
Bellingham WA 98226
Assefa Kebede, former chef and owner of Vancouver BC's award-winning Nyala African Restaurant, is a native of Ethiopia, but has traveled all over Africa collecting recipes wherever he's gone. In this class, he shares two of his favorites--baboutie, the national dish of South Africa, which he will prepare in both meat and vegetarian versions, and, from Senegal, mafe chicken with peanut sauce.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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