WCC Community & Continuing Education - Foundation Building
333 Calluna Court
Bellingham WA 98226
Make Your Own Soft Cheese
Join Seattle cheese-maker Mark Solomon for a hands-on class. We'll make yogurt cheese, ricotta, mozzarella, and burrata in class. We'll also talk about making chevre, quark, and cream cheese. Learn about cheese-making equipment and how to get the best results in your kitchen. Plenty of samples will be served.
Sorry, this course is inactive. Please contact our office to see if it will be reinstated, or if alternative classes are available.
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