Online Registration

Gluten-Free Mediterranean Dinner

Dates: January 22, 2020

Meets: W from 6:30 PM to 9:00 PM

Location: Downtown Co-op Connections Building

Registration Fee: $45.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Join local food blogger and cookbook author Samantha Ferraro of The Little Ferraro Kitchen as she shares an array of gluten-free Mediterranean recipes that everyone will love! You'll enjoy Turkish lentil soup with mint and lemon, deconstructed baba ghanoush with creamy tahini sauce, and a crisp Mediterranean salad full of bright flavors. Mediterranean flavors are a wonderful way to brighten up these dark winter months, featuring citrus and fresh herbs. These dishes are perfect for any large event or a simple supper at home.

Notes:

Please refrain from wearing strong perfumes and colognes to cooking classes. Thank you!
Fee: $45.00
Hours:2.50

Fee Breakdown

CategoryDescriptionAmount
Course Fee (Basic)Registration Fee$ 45.00
Optional FeeKids College Scholarship 5$ 5.00
Optional FeeKids College Scholarship 10$ 10.00
Optional FeeKids College Scholarship 25$ 25.00

Downtown Co-op Connections Building

405 E. Holly St. Bellingham WA 98225

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