European Culinary Adventure for Kids (Ages 7-12)
Dates: August 9, 2023
Meets: W from 10:00 AM to 12 N
Location: Downtown Co-op Connections Building
Registration Fee: $65.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Join us on a culinary journey across Europe and learn the differences between Italian, Polish, and Ukrainian dumplings. We'll explore unique pierogi and ravioli fillings, as well as discuss the history of these dumplings. Under the guidance of Magdalena Thiesen, owner of Magdalena's Bistro and Creperie, you will learn how to make savory pierogi filled with potatoes and farmer's cheese, a delicious dessert pierogi with blueberries, and ravioli with ricotta and sun-dried tomato pesto. A true culinary adventure! For kids ages 7-12.
Please fill out an online liability release/emergency contact form
at least one week prior to your child's class start date. Please contact us with any food allergies or dietary restrictions one week prior to class start date. Accommodations may not be possible in all classes.
|Course Fee (Basic)||Registration Fee||$ 65.00|
Downtown Co-op Connections Building
405 E. Holly St. Bellingham WA 98225
|08/09/2023||Wednesday||10 AM to 12 N ||Downtown Co-op Connections Building |