Miso Magic: Winter Squash Soup
| Dates: | March 24, 2026 |
|---|---|
| Meets: | Tu from 6:30 PM to 9:00 PM |
| Location: | Downtown Co-op Connections Building |
| Cost: | $89.00 |
There are still openings remaining at this time.
Transform local winter squash into silky, umami-rich soup while learning to season by taste, not recipe. Build layers of sweet, salty, sour, and savory in this naturally gluten-free, vegan dish topped with roasted seeds. Chef Courtney Bourasaw of The Skagit Table brings her farm-to-table philosophy and passion for nourishing food to the classroom, teaching intuitive techniques that build kitchen confidence. Served with local bread. Hands-on.
Notes:
All cooking classes provide tastings of dishes prepared in class.
| Fee: | $89.00 |
|---|---|
| Hours: | 2.50 |
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Registration Fee | $ 89.00 |
| Optional Fee | Kids College Scholarship 5 | $ 5.00 |
| Optional Fee | Kids College Scholarship 10 | $ 10.00 |
| Optional Fee | Kids College Scholarship 25 | $ 25.00 |
Downtown Co-op Connections Building
405 E. Holly St. Bellingham WA 98225Courtney Bourasaw