Online Registration

Soups of the World

Dates:March 4, 2027
Meets:Th from 6:30 PM to 9:00 PM
Location:Downtown Co-op Connections Building
Cost: $89.00

There are still openings remaining at this time.

OR

Chef Karina Davidson simmers three soups from three traditions. First, she'll prepare a spice-rich Portuguese white bean stew with linguiƧa and Swiss chard--a brand-new recipe she's teaching for the first time. Next comes Hungarian broccoli and potato soup, a longtime crowd favorite, and, finally, classic chicken noodle soup. She'll also demonstrate a phenomenal soup accompaniment--savory cornmeal scones--and how to use the same dough to make sweet scones. Karina has spent nearly 50 years sharing the pleasures of home cooking. Demonstration.

Notes:

Demonstration. All cooking classes provide tastings of dishes prepared in class.

Parking is available behind the Connections classroom. When pulling in from E. Holly St., drive down the alley between the classroom and the Shell gas station; you will see the parking lot on the left. If it is full, you can park at Hammerhead Coffee after 3 p.m.

Fee: $89.00
Hours:2.50

Fee Breakdown

CategoryDescriptionAmount
Course Fee (Basic)Registration Fee$ 89.00
Optional FeeKids College Scholarship 5$ 5.00
Optional FeeKids College Scholarship 10$ 10.00
Optional FeeKids College Scholarship 25$ 25.00

Downtown Co-op Connections Building

405 E. Holly St. #103
Bellingham WA 98225

Karina Davidson