WCC Community & Continuing Education - Foundation Building
333 Calluna Court
Bellingham WA 98226
Karina Davidson offers a culinary excursion to the City of Lights! The menu includes vegetable and Gruyere tart accompanied by wild greens dressed with vinaigrette; a modern take on the bistro classic, cassoulet, including flageolet beans from Paris; and chocolate pot de creme baked in Karina's collection of French yogurt jars. Come hungry! Course fee includes choice of wine or non-alcoholic beverage.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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