WCC Community & Continuing Education - Foundation Building
237 W. Kellogg Road
Bellingham WA 98226
Get in touch with your inner Julia Child! Karina Davidson demonstrates how to make a perfect bowl of onion soup gratinee; poached leeks vinaigrette; a main dish of poulet au poivre served with rice; and last but not least, mousse au chocolate. Course fee includes choice of wine or non-alcoholic beverage.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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