Fun with Fermentation: Pineapple Two Ways!
Dates: May 9, 2024
Meets: Th from 6:30 PM to 9:00 PM
Location: Downtown Co-op Connections Building
Registration Fee: $79.00
There are still openings remaining at this time.
There are so many possibilities with fermentation! It's a wonderful way to preserve and extend a harvest while adding flavor and nutrition. In this class, we'll use an entire pineapple, rind and all, to create two fermented recipes: pineapple habañero hot sauce and pineapple tepache, a refreshing beverage with origins in pre-Columbian Mexico. Each attendee will leave class with both ferments to continue brewing at home. Owner of Bright & Sunny Productions, Miranda is a self-proclaimed fermentation geek who can't wait to share her knowledge of fermented foods.
| Fee: | $79.00 |
|---|---|
| Hours: | 2.50 |
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Registration Fee | $ 79.00 |
| Optional Fee | Kids College Scholarship 5 | $ 5.00 |
| Optional Fee | Kids College Scholarship 10 | $ 10.00 |
| Optional Fee | Kids College Scholarship 25 | $ 25.00 |
Downtown Co-op Connections Building
405 E. Holly St. Bellingham WA 98225
