Gluten-Free Mediterranean Recipes
Dates: March 14, 2024
Meets: Th from 6:30 PM to 9:00 PM
Location: Downtown Co-op Connections Building
Registration Fee: $99.00
There are still openings remaining at this time.
Join local food blogger and cookbook author Samantha Ferraro of The Little Ferraro Kitchen as she shares an array of gluten-free Mediterranean recipes that everyone will love! You'll enjoy Turkish lentil soup with mint and lemon, deconstructed baba ghanoush with creamy tahini sauce, and a crisp Mediterranean salad full of bright flavors. Mediterranean flavors are a wonderful way to brighten up these dark winter months, featuring citrus and fresh herbs. These dishes are perfect for any large event or a simple supper at home.
|Course Fee (Basic)||Registration Fee||$ 99.00|
|Optional Fee||Kids College Scholarship 5||$ 5.00|
|Optional Fee||Kids College Scholarship 10||$ 10.00|
|Optional Fee||Kids College Scholarship 25||$ 25.00|
Downtown Co-op Connections Building405 E. Holly St. Bellingham WA 98225
|03/14/2024||Thursday||6:30 PM to 9 PM||Downtown Co-op Connections Building|