Online Registration

Classic Chinese Dishes

Dates: February 19, 2025

Meets: W from 6:30 PM to 9:00 PM

Location: Downtown Co-op Connections Building

Registration Fee: $89.00

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Learn to make three easy, time-honored Chinese dishes demonstrated by Chef Robert Fong. He'll share recipes for sizzling ginger onion chicken, poached fish with garlic and fermented black soybean sauce; and Sichuan peppercorn hand-torn cabbage stir-fried with Chinese wine. Demonstration.

Notes:

Please note new date: 2/19
Fee: $89.00
Hours:2.50

Fee Breakdown

CategoryDescriptionAmount
Course Fee (Basic)Registration Fee$ 89.00
Optional FeeKids College Scholarship 5$ 5.00
Optional FeeKids College Scholarship 10$ 10.00
Optional FeeKids College Scholarship 25$ 25.00

Downtown Co-op Connections Building

405 E. Holly St. Bellingham WA 98225

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