WCC Community & Continuing Education - Foundation Building
333 Calluna Court
Bellingham WA 98226
East Indian Vegetarian Burrito Bar
Learn to create cleansing foods and beverages using Ayurvedic principles that have been practiced for over 5,000 years. Students will enjoy kitchari--a simple and rejuvenating meal based on basmati rice and mung dal--with cilantro chutney, and will get tips on customizing the basic recipe with vegetables, dates, nuts, seeds, or coconut. Digestive teas, golden milk (using turmeric), and a bliss-inducing almond rose rejuvenation drink will also be served. Juliet Jivanti and Katrina Svoboda Johnson are Certified Ayurvedic Practitioners.
Sorry, this course is inactive. Please contact our office to see if it will be reinstated, or if alternative classes are available.
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