WCC Community & Continuing Education - Foundation Building
333 Calluna Court
Bellingham WA 98226
Karina presents a French menu in celebration of the season. Enjoy roasted garlic custard and tartines (toasted baguette); ratatouille salad; shallot and fresh herb-roasted Dijon chicken, served with browned butter and lemon rice; and for the finale, strawberry almond dacquoise. Course fee includes choice of wine or non-alcoholic beverage.
There are 4 openings remaining at this time.
A valid credit card will be required for payment. Please have your card information ready.
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