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Gluten-Free Baking: Quick Breads

Naturopath Jean Ryan, "the gluten-free doctor," demonstrates how to make gluten-free quick breads for every occasion. Dr. Jean will share master recipes for gluten-free biscuits, crepes, and muffins, which can be varied endlessly according to your dietary needs and culinary inspiration. All recipes can be prepared using only vegan ingredients.

Dates:May 16, 2018 Check for other dates
Meets:W : 6:30 PM - 9:00 PM
Location:Downtown Co-op Connections Building
Instructor:Jean Ryan ND

Notes:Please refrain from wearing strong perfumes and colognes to cooking classes. Thank you!

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