WCC Community & Continuing Education - Foundation Building
237 W. Kellogg Road
Bellingham WA 98226
Festive Spring Brunch
Cindy demonstrates recipes for a sumptuous seasonal brunch as she makes strata (a make-ahead casserole with eggs, bread, sausage, and veggies), carrot mini-muffins, turkey and apple sausage patties, asparagus with hollandaise sauce, and chocolate turnovers.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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