WCC Community & Continuing Education - Foundation Building
333 Calluna Court
Bellingham WA 98226
Small Plates of the World: Basque Tapas
The fiercely independent spirit of the Basque region of Northern Spain is present even in its cuisine. Join Chef Jesse in an exploration of this unique area through the tapas culture known as pinxtos. Enjoy distinctive dishes such as mushroom empanadas, marinated tomato and prawn skewers, and lamb meatballs.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Enrollment Progress ... What's This?