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Nourishing Gluten-Free Family Dinners

Alissa Segersten, cookbook author and blogger at nourishingmeals.com, demonstrates how to make easy, wholesome gluten-free meals your whole family will love. The menu features gluten-free chicken and dumplings, smoked salmon and veggie frittata with a potato crust, chicken nuggets with cilantro aioli, and curried garbanzo bean tacos with a cabbage-lime slaw. All recipes are gluten-free and soy-free.

Code:19F8432064QA
Dates:September 26, 2019 Check for other dates
Meets:Th : 6:30 PM - 9:00 PM
Hours:2.50
Location:Downtown Co-op Connections Building
Instructor:Ali Segersten
Fee:$49

Notes:Please refrain from wearing strong perfumes and colognes to cooking classes. Thank you!

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