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Peruvian Cuisine

Antonio Diaz, owner of Bellingham's Cafe Rumba, makes classic dishes from Peru. Tonight's menu is cebiche de camarones a la crema de apio (shrimp ceviche with celery cream), pollo saltado (Peruvian-style chicken stir-fry), and quinoa con leche a la maracuya (passion fruit flavored quinoa pudding). Learn why the cuisine of Peru is one of the world's most popular!

Code:19F8450040WA
Dates:October 1, 2019 Check for other dates
Meets:Tu : 6:30 PM - 9:00 PM
Hours:2.50
Location:Downtown Co-op Connections Building
Instructor:Antonio Diaz
Fee:$45

Notes:Please refrain from wearing strong perfumes and colognes to cooking classes. Thank you!

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