Whatcom Community & Continuing Education - Foundation Building, Suite 101
237 W. Kellogg Road
Bellingham WA 98226
Plant-Based Meal Planning
Pick up tips on how to efficiently plan and prep nutritious, tasty meals from Integrative Nutrition Health Coach Sara Southerland. Taste a berry and coconut smoothie bowl, vegan "walnut meat" tacos with cashew sour cream, grilled peach salad with cilantro-jalapeño pesto, and cinnamon raisin almond balls. You'll leave with a one-week meal plan featuring delicious plant-based recipes the whole family will love.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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