Whatcom Community & Continuing Education - Foundation Building, Suite 101
237 W. Kellogg Road
Bellingham WA 98226
Kids Can Cook: Dough, Dough, and More Dough (ages 6-10)
Spend two days exploring the classic techniques and secrets used by the best bakers. We'll make a summer lemon poppy seed cake, chocolate ganache tarts, quick spiced zucchini-banana bread, meringue cookies with fresh fruit sorbet, and we'll try our hand at piping and decorating. Designed for ages 6-10.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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