WCC Community & Continuing Education - Foundation Building
237 W. Kellogg Road
Bellingham WA 98226
Small Plates of the World: Basque Tapas
The independent spirit of the Basque people of northern Spain shows up in their politics, their language, and their cuisine. Join us as we explore this unique area through its regional tapas culture. Enjoy special dishes including roasted potatoes with smoked cheese sauce, vegetable skewers with pickled pepper puree, ham and herb pinxtos, and grilled lamb chorizo.
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
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