Kids Can Cook: PNW Garden (ages 7-12)
Dates: June 30 - July 1, 2025
Meets: M and Tu from 10:00 AM to 12 N
Location: Downtown Co-op Connections Building
Registration Fee: $89.00
There are still openings remaining at this time.
In this two-day camp, explore easy, healthy recipes using what we grow best here in the Northwest. Students will make pesto cheesy bread, summer minestrone, creative chef's salads with homemade vinaigrette, and berry-beautiful parfaits. As a mom, chef, writer, educator, and founder of Tiny Onion Cooking School, Annalee Dunn prioritizes fresh, local ingredients and basic techniques in every recipe. Designed for ages 7-12.
Notes:
Please fill out an online liability release/emergency contact form at least one week prior to your child's class start date. Please contact us with any food allergies or dietary restrictions one week prior to class start date. Accommodations may not be possible in all classes.
Fee: | $89.00 |
---|---|
Hours: | 4.00 |
Fee Breakdown
Category | Description | Amount |
---|---|---|
Course Fee (Basic) | Registration Fee | $ 89.00 |
Optional Fee | Kids College Scholarship 5 | $ 5.00 |
Optional Fee | Kids College Scholarship 10 | $ 10.00 |
Optional Fee | Kids College Scholarship 25 | $ 25.00 |
Downtown Co-op Connections Building
405 E. Holly St. Bellingham WA 98225Date | Day | Time | Location |
---|---|---|---|
06/30/2025 | Monday | 10 AM to 12 N | Downtown Co-op Connections Building |
07/01/2025 | Tuesday | 10 AM to 12 N | Downtown Co-op Connections Building |