Indian-Inspired Curries & Street Food
| Dates: | September 24, 2026 |
|---|---|
| Meets: | Th from 6:30 PM to 9:00 PM |
| Location: | Downtown Co-op Connections Building |
| Cost: | $89.00 |
There are still openings remaining at this time.
Explore the bright, aromatic world of Indian flavors with Chef Sammy Orrey. Watch Sammy create lentil curry, vibrant sauces, and approachable versions of classic Indian street food using techniques that reduce beef and dairy in favor of plant-forward proteins and spice-rich flavor. You'll come away with tricks for balancing heat, acid, and warmth, plus a fresh take on weeknight dinners. Sammy has worked for years as a professional chef at restaurants like Bellingham's Estelle and Carnal. Demonstration.
Notes:
Demonstration. All cooking classes provide tastings of dishes prepared in class.
Parking is available behind the Connections classroom. When pulling in from E. Holly St., drive down the alley between the classroom and the Shell gas station; you will see the parking lot on the left. If it is full, you can park at Hammerhead Coffee after 3 p.m.
| Fee: | $89.00 |
|---|---|
| Hours: | 2.50 |
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Registration Fee | $ 89.00 |
| Optional Fee | Kids College Scholarship 5 | $ 5.00 |
| Optional Fee | Kids College Scholarship 10 | $ 10.00 |
| Optional Fee | Kids College Scholarship 25 | $ 25.00 |
Downtown Co-op Connections Building
405 E. Holly St. #103Bellingham WA 98225
Sammy Orrey