Mediterranean Escape for Winter Days
| Dates: | March 9, 2026 |
|---|---|
| Meets: | M from 6:30 PM to 9:00 PM |
| Location: | Downtown Co-op Connections Building |
| Cost: | $89.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Chase away winter blues with the sunny, vibrant flavors of Southern France. Begin with the cooking techniques for pissaladière--Provence's caramelized onion and olive flatbread, a rival to any pizza. Master honey-mustard vinaigrette drizzled over greens and roasted beets, and, finally, learn to achieve perfectly flaky fish for savory cod Provençal served over lemon-parsley rice. Complete your evening with cherry clafoutis--a custardy French dessert. Chef Karina has spent nearly 50 years making French cuisine accessible and joyful. Demonstration.
Notes:
All cooking classes provide tastings of dishes prepared in class.
| Fee: | $89.00 |
|---|---|
| Hours: | 2.50 |
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | Registration Fee | $ 89.00 |
| Optional Fee | Kids College Scholarship 5 | $ 5.00 |
| Optional Fee | Kids College Scholarship 10 | $ 10.00 |
| Optional Fee | Kids College Scholarship 25 | $ 25.00 |
Downtown Co-op Connections Building
405 E. Holly St. #103Bellingham WA 98225
Karina Davidson