Courses Taught by Ali Segersten
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Title | Begins | Ends | Meets | Fee |
---|---|---|---|---|
Anti-Inflammatory Cooking: Removing Processed Foods (25SFDK09A) | 04/25/25 | 04/25/25 | F : 6:30 PM - 9:00 PM | 89.00 |
Anti-Inflammatory Cooking: Balancing Blood Sugar (25SFDK14A) | 05/16/25 | 05/16/25 | F : 6:30 PM - 9:00 PM | 89.00 |
Anti-Inflammatory Cooking: Removing Food Sensitities & Supporting Gut Health (25SFDK15A) | 06/04/25 | 06/04/25 | W : 6:30 PM - 9:00 PM | 89.00 |
How to Go Gluten-Free (25WFDF07A) | 03/20/25 | 03/20/25 | Th : 6:30 PM - 9:00 PM | 89.00 |
Click the course Title link for more information.
These courses may be offered at a future date. Click the course Title link for more information.