Courses Taught by Jennifer Bryan-Goforth
| Title | Begins | Ends | Meets | Fee |
|---|---|---|---|---|
| Preserve the Harvest: Intro to Canning (26SFDL20A) | 06/09/26 | 06/09/26 | Tu : 6:30 PM - 8:30 PM | 59.00 |
| Sustaining the Harvest: Food Preservation Beyond Canning (26SFDL21A) | 06/17/26 | 06/17/26 | W : 6:30 PM - 8:30 PM | 59.00 |
These courses may be offered at a future date.