Grow a Homestead-Style Food Garden

Interested in planting a sustainable food garden for greater self-reliance? Join Susan Colleen Browne, author of the homesteading memoir Little Farm Homegrown, for a practical class focusing on backyard farming essentials for fall. We'll explore crops and native plantings best suited for our area, working with nature for a chemical-free garden, and creating your food raising calendar. We'll also discuss tips for harvesting and storing your crops, as well as ways to jump-start your planting for next spring. Learn how to eat from your garden nearly year-round and discover the joys of simpler living. Course inspired Susan's popular gardening book, Little Farm in the Garden!