Downtown Co-op Connections Building
| Title | Begins | Ends | Meets | Fee |
|---|---|---|---|---|
| Easy Polish Sauerkraut & Hunter's Stew (26HFDL19A) | 08/18/26 | 08/18/26 | Tu : 6:30 PM - 9:00 PM | 89.00 |
| Preserve the Harvest: Intro to Canning (26HFDL20A) | 08/11/26 | 08/11/26 | Tu : 6:30 PM - 8:30 PM | 59.00 |
| Sustaining the Harvest: Food Preservation Beyond Canning (26HFDL21A) | 08/25/26 | 08/25/26 | Tu : 6:30 PM - 8:30 PM | 59.00 |
| Kids' Kitchen: PNW Garden to Table (ages 7-12) (26HKIDC20A)(Session is full)* | 08/04/26 | 08/05/26 | Tu & W : 10:00 AM - Noon | 89.00 |
These courses may be offered at a future date.